Pip Magazine - Issue 35

In this issue they share:

• 3 ways to ferment and preserve
• How to grow a bumper crop of garlic
• Exploring Wallagoot House - secondhand building of creativity and beauty
• The Agrarian Kitchen  - providing diveristy critical to success
• Where and how to forage for blackberries
• What to plant in Autumn for Winter abundance
• Minimalist extensions for growing families
• How to reuse you old woollen blankets to make a garden vest
• The family who have found self-reliance in suburbia

Australia

Pip Magazine is a quarterly publication that celebrates the joys of living sustainably and creatively. Based in Castlemaine, Victoria, Pip features inspiring stories from people who are making a positive difference in their communities and the environment. Whether it's growing your own food, making your own clothes, or reducing your waste, Pip Magazine has something for everyone who wants to live a more fulfilling and eco-friendly life.  It's a grassroots movement that aims to empower its readers with practical skills and knowledge. Pip respects the diversity of their contributors and readers, and the natural world they depend on. They are passionate about their mission and vision, and they strive to inspire others with their enthusiasm and optimism.