Pip Magazine - Issue 34
Pip Magazine - Issue 34
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- Made in Australia
Pip’s Issue 34 is jam packed full of helpful tips, fun projects, and expert advise to support summer planning. As well as all their regular seed-saving, foraging and how-to guides and a bunch of tips for growing your own food.
Features
Features
In this issue they share:
- In-depth guide for growing melons
- How to grow Asian veggies
- Sustainable foraging along the coast
- Preserving eggs and making the most of your flock's egg production
- A sustainable home without compromise
- A youth-led project growing capacity, connections and confidence
- Wild medicinal plants and how to find them
- How our home deisgn can do us good
- A highlight on Paulette Whitney, Tasmanian market grower
- How to set up a practical veggie wash station
Made in
Made in
Australia
Brand story
Brand story
Pip Magazine is a quarterly publication that celebrates the joys of living sustainably and creatively. Based in Castlemaine, Victoria, Pip features inspiring stories from people who are making a positive difference in their communities and the environment. Whether it's growing your own food, making your own clothes, or reducing your waste, Pip Magazine has something for everyone who wants to live a more fulfilling and eco-friendly life. It's a grassroots movement that aims to empower its readers with practical skills and knowledge. Pip respects the diversity of their contributors and readers, and the natural world they depend on. They are passionate about their mission and vision, and they strive to inspire others with their enthusiasm and optimism.
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