Mount Zero Olives Bio-dynamic Cracked Farro 500g

the brand story:

Mount Zero Olives is a family owned olive grove three hours west of Melbourne on the northern edge of the Grampians National Park in Victoria, Australia. A commitment to flavour, sustainable farming and a passion for quality ingredients defines Mount Zero and all that they gather and produce.

you are making a difference:

• Family owned and operated
• Slow food production methods
• Demeter certified Bio-dynamic
• Mount Zero Olives work with and respects the traditional land owners of the Wimmera region, the Barengi Gadjin Land Council

features:

• Demeter certified Bio-dynamic means practicing a holistic and chemical free approach to growing
• High in fibre, rich in B Complex vitamins, protein, zinc
• Has a softer gluten that is gentler to the digestive system than wheat
• Stone ground to crack husks
• Nutty flavour
• Chewy texture
• Can be substituted for rice, lentils, couscous and pasta
• Use in soups, salads and more
• Australian grown

materials/dimensions:

Cardboard box with plastic inner packet. New compostable packaging being introduced: over the next few weeks, you may receive the new compostable packaging that can be composted at home or in your worm farm (you can tell because it has a green logo on the plastic). Please be aware that some will still be the old non-compostable packaging.

500g.

Made in Australia.

Browse our other Palm oil free foods here

100% Bio-dynamic Cracked Farro Grains.

Australia