Australian Bush Spices - Orange Bush Curry Blend 80g (cardboard box)

Created in Australia from native ingredients, use this curry blend as the perfect base for a bush-inspired meal. With spicy bush tomato and Tasmanian pepper leaf, rounded out by the sweet and sour finger lime, it is aromatic and feisty. 

Bush Tomato: Also known by its Aboriginal name akudjura, is a small, round fruit with a strong flavour and smell. Initially distinctively raisin or caramel in flavour, bush tomato has a strong spicy aftertaste. It thrives in the central deserts of the Northern Territory and South Australia. These fruits are rich in minerals, especially potassium, and are also high in Vitamin C.

Finger Limes: Used as a valuable source of food and medicine by First Nations peoples for thousands of years, finger limes grow in Australian rainforests and sub-tropical climates. Known as the “caviar of the citrus family,” they have small sour pearls that add a unique touch to meals. 

Tasmanian Pepper Leaf: This Australian native plant has a strong peppery flavour, adding a unique spice to any dish. The bush spice is full of strong antioxidants, vitamin E, lutein, zinc, magnesium, calcium and iron. 

Vegan and Gluten Free

Ginger, mustard seed, cumin seed, fennel seed, paprika, finger lime, bush tomato, mountain pepper berry and leaf, chilli

Cardboard packaging - recycle or compost.

Australia

Australian Bush Spices source amazing ingredients from the wild pristine Australian outback, wetlands, plains, rainforests and coastal regions. Australian Bush Spices convert these earthy tones, organic textures and distinct native scents into a rich bounty of uniquely Australian food products.
The seeds, nuts, leaves and berries gathered from her indigenous flora over tens of thousands of years, have now been harnessed for the modern menu and are available for global palates to enjoy.
Australian Bush Spices not only offers a culinary journey but also contributes to the preservation of Australia's natural heritage and supports the local communities that cultivate these treasures. Their dedication to creating gourmet products with a minimal ecological footprint ensures that every sprinkle of spice is a step towards a more sustainable future.